Ana and I had a baking day with her boys. She had a craving for the Polish Pound Cake that she grew up on and it turns out its absolutely delicious! We had some sticking issues and it turned out looking like this:
We are looking for something to substitute for the bourbon the recipe calls for. The piece I brought home for Andrew had none of the frosting due to how incredibly alcoholic it’s was. It’d not going to make you truly drunk, but it’s very strong. The flavor is fantastic though so we need to find something to sub out the booze without changing the way it tastes.
It’s a must make again!